Buck’s has been family owned and operated in Mallory, New York for over 50 years! Duane “Buck” Burghart first began blending spices in conjunction with his bar-b-que chicken events, grocery affiliations and pure enjoyment of good home cooking.
Choose from their legendary All-Purpose or Bar-B-Que, or both!
Theoriginal blend is as versatile as “salt ‘n pepper”, but even you purists will crave the way natural foods burst with flavor when you season with Multi-Purpose! Use it alone, mix it with herbs or extra garlic, blend it into your own sauce/gravy/food recipes…while our blends stand out in their own right–used nationwide for chicken BBQs, pig roasts and in restaurants–your own palate will guide your creative use of BUCK’s.